DEPAZ SINGLE CASK 2004 58% CASK STRENGTH

The DEPAZ Single Cask 2004 58% Cask Strength is a superb example of the rich and dynamic rums that hail from the volcanic slopes of Mont Pelée in Martinique. This particular bottling captures the essence of its unique terroir, with a limited release that has rum enthusiasts and collectors keenly interested.

**Distilled in 2004 and aged until 2018**, this rum has spent fourteen years maturing in the tropical climate of Martinique, which accelerates the aging process due to the intense heat and humidity. This paradigm allows the rum to develop a complex array of flavors and aromas much faster than those aged in cooler climates. The DEPAZ Single Cask was aged in **French oak barrels**, which impart deep, woody tones and rich textures to the spirit.

Produced using a **column still** method and derived from **agricole base**, which means it is distilled from fresh sugarcane juice rather than molasses, this rum holds a distinctively fresh and grassy flavor profile that is characteristic of rhum agricole. The resulting spirit is then non-diluted and bottled at **cask strength of 58% alcohol by volume**, providing a robust and potent sipping experience.

The bottling details are as precise as their production; only **1,357 bottles** were released, making this a rare gem. Each bottle holds 70cl of this exquisite spirit, encased in a cask numbered 3374. The choice of cask, the **French oak**, further accentuates the authenticity and quality of this single cask edition. Such barrels typically contribute rich tannins, subtle spice, and hints of vanilla, which seamlessly blend with the natural vegetal notes of the agricole rum.

Depaz, a distillery rooted deeply in the history of Martinique, operates from the base of Mount Pelée. Its location not only defines its scenic beauty but also its agricultural advantage. The fertile volcanic soil is perfect for cultivating high-quality sugarcane, which is harvested to produce Depaz's distinctive rhum. The distillery itself dates back to the early 17th century, although much of it was rebuilt after the catastrophic eruption of Mont Pelée in 1902. Today, it stands as a symbol of resilience and dedication to craft.

The **tropical aging** environment of Martinique plays a crucial role in the character of Depaz rums. High humidity and temperatures cause the spirit to interact more aggressively with the wood of the cask, thus extracting maximum flavor. This results in a rum that is intensely flavorful, with a maturity that belies its chronological age.

DEPAZ is committed to maintaining traditional methods while embracing modern techniques to enhance the quality of their products. As an **official bottler**, all aspects from cultivation of sugarcane to distillation and bottling are meticulously managed under the vigilant eyes of their dedicated experts.

Upon tasting DEPAZ Single Cask 2004, one can expect a palette of flavors ranging from toasted oak and vanilla to fruity esters with hints of almond and coconut, trailed by a long, warming finish that is both spicy and sweet. Its rich golden-amber color is alluring, setting the stage for a truly luxurious rum-tasting adventure.

This release is not just a testament to the skilled craftsmanship of DEPAZ but also an invitation to explore the depths of high-quality Martinique rum. Its scarcity and unique profile make it highly desirable for collectors, while its bold flavors will satisfy any connoisseur looking to indulge in a premium sipping rum. Enjoying this rum neat, perhaps accompanied by a splash of water to open up the bouquet of aromas, is recommended to fully appreciate its complexity and refinement.

DEPAZ Single Cask 2004 is not just a drink, but an experience, embodying the spirit of Martinique itself — vibrant, full of history, and wonderfully complex.